Gascon Bistro
Market-inspired cuisine in a contemporary setting
Le 9e, named after the 9th Regiment of Mounted Chasseurs, which was stationed here between 1831 and 1919, is the ‘bistro’ counterpart to its neighbour, La Grande Salle. Every day at lunchtime and in the evening, the restaurant welcomes you to its two dining rooms and its shaded terrace in the warmer months.
A place to (re)discover as the seasons change
Here, the chalkboard menu is updated daily, depending on the produce available and the chef’s inspiration. The menu offers a varied selection of starters, main courses and desserts made with locally sourced ingredients. An excellent selection of wines and Armagnacs complements the menu. In a bright, tastefully decorated double dining room, the team at Le 9e welcomes you for business meals, gatherings with friends or family occasions.
Every day, lunchtime and in the evening
Open from 12 noon to 1.45 pm and from 7.45 pm to 9.30 pm
Tel.: 05 62 61 71 71
Gascony through the seasons
“Black Bigorre pork, Pyrenean trout, hake from the Bay of Biscay or vegetables from our local growers… Alongside the Gers duck, Bistro le 9e offers the finest produce from the Gers and the South-West on a menu that changes with the seasons.”
We’re also big fans of the sweet treats created by pastry chef Fabien Casassus, and of the wine list featuring wines from here and further afield.
Booking
A table for lunch or dinner?
Give us a call or book online. The terrace on Rue André Daguin is open, weather permitting.
Frequently Asked Questions
Is the 9e open every day?
Yes, the 9e is open every day, for lunch and dinner.
Can we visit without being guests at the hotel?
Of course. The restaurant is open to everyone.
What sort of cuisine does the 9e offer?
Generous portions, local seasonal produce, Gascon specialities… all served in a friendly atmosphere.
Is it advisable to book in advance?
Yes.
Does the restaurant cater for groups?
Yes. Please contact us so that we can arrange your visit under the best possible conditions.
